书城外语英汉·汉英餐饮分类词汇
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第82章 菜名(26)

上汤油菜boil vegetable in chicken stock

盐水菜芯boil vegetable in salty water

翠玉兰花stir fried broccoli

酸茄黄金酿stewed eggplant with sweet and sour sauce

双菇扒菜胆stir fried green vegetable with two mushrooms

煲淋大芥菜leaf mustard in soup

竹笙酿玉液stewed bamboo shoot with wine

金华娃娃菜stir fried baby cabbage in jinhua style

长年菜;长寿菜[闽南]longevity greens;longevity mustard green [southern fukien]

姜汁扁豆hyacinth bean in ginger sauce

姜汁嫩芡青刀豆ginger flavoured snap beans

红烧茄子red cooked eggplant

清炒时菜fried vegetables in season

青豆泥fried sweet green bean paste

金钩菜心dried shrimps &; vegetables

芙蓉菜花cauliflower with egg white

芥末芹菜celery with mustard sauce

油焖茄子simmered eggplant;braised eggplant

油焖笋stewed bamboo shoots with soy sauce;braised bamboo shoots(in oil)

炒三冬fried bamboo shoots with mushrooms &; special/Sichuan salted cabbage

泡菜肉末minced pork with picked cabbage

炒四件fried chicken liver &; giblets with fungus &; bamboo shoots

炒玉兰片stir fried bamboo shoot slices

炒甘蓝菜fried kale

橄榄菜kale borecole

炒时菜fried season vegetable

炒雪笋fried bamboo shoots

炒扁豆stir fried green beans

咖喱洋葱curried onion;onion with curry

豆豉镶苦瓜[湘]stuffed bitter gourd with fermented black beans

生炒豆苗slightly fried bean leaves &; tentrils;fried bean sprouts

生炒芥蓝lightly fried mustard greens

生炒菠菜lightly fried spinach

白玉藏珍[粤]white gourd surprise

冬菇白菜winter mushroom and chinese cabbage

冬菇腐皮winter mushroom and beancurd skin

四色蔬菜[川]four kinds of braised vegetables

川椒炒白菜[川]stir fried cabbage with szechwan peppers

干贝扒双球[粤]vegetable balls with scallops

干贝炖白菜[川]stewed dried scallops with cabbage

八珍冬瓜盅assorted meat soup in winter melon;steamed eight treasures in wax gourd

八宝冬瓜eight jewelled white gourd

八宝辣酱eight treasures in hot sauce;spicy eight treasures with sace

八宝葱卷;八宝镶葱stuffed onions

上汤鹅笋尖[沪]fresh asparagus in thick sauce

三丝豌豆peas with three shredded delicacies

炒三泥three purées stir fried

炒三丝fried three slices

炒杂拌fried chop suey

炒榛子酱fried hazelnut purée

炒雪冬fried salted vegetable and bamboo shoots;fried bamboo shoots and salted mustard

炒雪豆sauted China peas

炒素三丝fried mixed vegetables

炒青菜sauteed vegetable

炒青豆fried green peas

炒青辣椒fried green pepper

炒香菇笋片fried mushroom and bamboo shoots

炒豌豆苗fried pea sprouts

炒五丁five special ingredients

炒双冬stir fried mushroom and bamboo shoots

炒双泥saute two purées

炒荷兰豆仁fried podded sugar peas

炒核桃泥stir fried walnut purée

炒黄瓜酱stir fried cucumber purée

草菇芦笋straw mushroom with asparagus

蟹黄扒芦笋braised asparagus with crab meat

白菜粉丝braised Chinese vermicelli with cabbage

白果芋泥sweet taro with gingko

XO酱虾子肉松茄子煲braised eggplant with shrimps and minced pork in XO sauce

紫苏煎酿尖椒sautéed green pepper and basil

扒鲍鱼菜心sautéed abalone with green vegetable

扒鱼肚油菜心sautéed fish maw with green vegetable

扒鱼肚白菜心sautéed fish maw with chinese cabbage

XO酱炒海茸百合sautéed lily bulbs and seaweed in XO sauce

百合炒南瓜sautéed pumpkin with lily bulbs

板栗白菜poached chinese cabbage with chestnuts

白灼时蔬boiled seasonal vegetable with sauce

炒芥兰sautéed chinese broccoli

炒生菜sautéed lettuce

炒时蔬sautéed seasonal vegetable

豉汁凉瓜皮sautéed bitter melon peel in black bean sauce;sautéed balsam pean/biter gourd peel with black bean sauce

葱香荷兰豆sautéed snow peas with scallion

翠豆玉米粒sautéed green peas and sweet corn

冬菇扒菜心braised green vegetable with black mushrooms

豆豉鲮鱼油麦菜sautéed lettuce with diced fish in black bean sauce

干贝扒芦笋braised asparagus with scallops

干煸苦瓜sautéed bitter melon with Chinese pepper

蚝皇扒双蔬braised seasonal vegetables in oyster sauce

蚝油扒时蔬braised vegetable in oyster sauce

蚝油生菜sautéed lettuce in oyster sauce

红烧毛芋头braised taro in brown sauce

红枣蒸南瓜steamed pumpkin with chinese dates

猴头蘑扒菜心braised green vegetable with hedgehog hydnum mushroom

虎皮尖椒pan seared green chili pepper

琥珀香芹炒藕粒sautéed diced lotus root with celery and walnuts

黄耳浸白玉条braised winter melon with yellow fungus

黄金玉米sautéed sweet corn with salted egg yolk

火腿炒蚕豆sautéed broad beans with ham

鸡汤竹笙浸时蔬braised bamboo fungus and seasonal vegetable in chicken soup

姜汁炒时蔬sautéed seasonal vegetable in ginger sauce

椒盐茄子丁deep fried diced eggplant with spiced salt

煎酿鲜茄子fried eggplant stuffed with pork and shrimps

辣椒炝时蔬sautéed seasonal vegetable with chili pepper

栗子扒白菜braised chinese cabbage with chestnuts

萝卜干炒腊肉sautéed preserved pork with pickled turnip

米汤豆苗pea sprouts in rice soup

木耳炒山药sautéed chinese yam with black fungus

木瓜炖百合stewed papaya with lily bulbs

浓汤金华四宝蔬braised four kinds of vegetables in broth

浓汤娃娃菜braised baby cabbage in broth

芹香木耳sautéed black fungus with celery

蒜蓉/清炒各式时蔬sautéed seasonal vegetable with or without mashed garlic

蒜蓉/清炒西兰花sautéed broccoli with or without mashed garlic

清炒豆尖sautéed bean sprouts

清煎西红柿pan fried tomato

肉末雪菜sautéed preserved vegetable with minced pork

上汤鸡毛菜braised green vegetable in broth

上汤芥兰braised chinese broccoli in broth

上汤浸时蔬braised seasonal vegetable in broth

双耳炒四季sautéed fungus and assorted vegetables

松仁玉米sautéed sweet corn with pine nuts

蒜蓉炒时蔬sautéed vegetable with minced garlic

田园素小炒Vegetarian′s delight

铁扒什锦grilled assorted vegetables

西红柿炒蛋scrambled eggs with tomato

西芹百合sautéed lily bulbs and celery

乡村大丰收assorted vegetable salad

雪菜炒豆瓣sautéed beans with preserved vegetable

野山红炒木耳sautéed black fungus with red pepper

银杏炒百合sautéed lily bulbs with gingko nuts

油盐水浸时蔬braised seasonal vegetable in salty sauce

鱼香茄子yu shiang eggplant (sautéed with spicy garlic sauce)

鱼香茄子煲yu shiang eggplant in casserole (sautéed with spicy garlic sauce)

鱼香丝瓜煲yu shiang sponge gourd in casserole (sautéed with spicy garlic sauce)

玉笋炒酸菜sautéed pickled cabbage with bamboo shoots

素什锦sautéed assorted vegetables

鱼香芥兰yu shiang chinese broccoli (sautéed with spicy garlic sauce)

雪豆马蹄sautéed snow peas with water chestnuts

四季豆sautéed green beans

清炒菠菜sautéed spinach

干贝刈菜sautéed seasonal vegetable with scallops

清炒荷兰豆sautéed snow peas;fried sugar peas in the pod